Video: Fast, Fun and Healthy!
Everyday Food
Everyday Food: Fresh Flavor Fast, the follow-up to the bestselling Everyday Food: Great Food Fast, features 250 recipes that are delicious, simple to prepare, and filled with flavorful fresh ingredients. Accompanied by beautiful photographs, the recipes focus on quick-cooking, easy-to-assemble dishes that use what’s on hand and take advantage of seasonal ingredients.
Designed to make the home cook a star in the kitchen, recipes are organized by meal and category—breakfast; appetizers; salads; soups and stews; sandwiches, burgers, and pizzas; pastas; main courses (chicken, beef, lamb, pork, seafood, vegetarian); side dishes; and desserts—there is something here for everyone and for every time of the day. Recipes range from pasta with peas and ricotta and crispy ginger-lime chicken thighs to grilled fish kebabs and flourless chocolate cake.
In addition to recipes, the book also offers nutritional information, basic tips and techniques, and ways to stretch one meal into another. For example, make chicken for dinner one night, then use the leftovers to create orzo with chicken, corn, and green beans, as well as a chicken salad.
Everyday Food: Fresh Flavor Fast presents economical, flavorful, and healthful recipes that are sure to be welcomed into the day-to-day lives of home cooks everywhere. All recipes are culled from the pages of Everyday Food, the digest-sized magazine with the mission to inspire cooking confidence with everyday meals and entertaining solutions that are fresh, fast, savory and seasonal.
Recipes are also brought to life via Everyday Food on PBS stations nationwide – check local listings. Now in its 6th season, the weekly television series is the #1 rated cooking show on PBS. Each half-hour episode is designed to provide solutions to the challenges of everyday cooking and includes easy-to-make recipes along with smart tips and kitchen techniques.
Designed to make the home cook a star in the kitchen, recipes are organized by meal and category—breakfast; appetizers; salads; soups and stews; sandwiches, burgers, and pizzas; pastas; main courses (chicken, beef, lamb, pork, seafood, vegetarian); side dishes; and desserts—there is something here for everyone and for every time of the day. Recipes range from pasta with peas and ricotta and crispy ginger-lime chicken thighs to grilled fish kebabs and flourless chocolate cake.
In addition to recipes, the book also offers nutritional information, basic tips and techniques, and ways to stretch one meal into another. For example, make chicken for dinner one night, then use the leftovers to create orzo with chicken, corn, and green beans, as well as a chicken salad.
Everyday Food: Fresh Flavor Fast presents economical, flavorful, and healthful recipes that are sure to be welcomed into the day-to-day lives of home cooks everywhere. All recipes are culled from the pages of Everyday Food, the digest-sized magazine with the mission to inspire cooking confidence with everyday meals and entertaining solutions that are fresh, fast, savory and seasonal.
Recipes are also brought to life via Everyday Food on PBS stations nationwide – check local listings. Now in its 6th season, the weekly television series is the #1 rated cooking show on PBS. Each half-hour episode is designed to provide solutions to the challenges of everyday cooking and includes easy-to-make recipes along with smart tips and kitchen techniques.